Blue mountains and wide rims, perfect for steeping a gorgeous cup of tea!
3 of these turned out great from the kiln! These are called “regular”
3 of them are warped, which means their wide rim part is a bit wavy from something in the glaze firing, but it won’t affect function (just adds some handmade character). These are called “seconds”
Dimensions: approx 3.5-4.25″ in diameter, less than 2″ wide for the basket area (will fit in a hydroflask and almost any mug), and are about 2″ deep.
Directions for use: simply add your loose leaf tea to the basket and steep in near-boiling water in a mug; add honey/milk/sugar after the steeping is done and the steeper has been removed. Handwashing is highly recommended.
Photo: Anya at Sunrize Tea